Les Sens Il & Elle
À propos
Les Sens Il & Elle est un établissement de type restaurant, situé à Pignan. Cet établissement est noté 4,7/5 sur 154 avis et propose Livraison, Sur place, Vente à emporter et Terrasse. Il est fermé le lundi et le dimanche.
Services
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Avis clients (154)
Basé sur 154 avis
Répartition des notes
Mots-clés fréquents
Joris Darphin
23 juillet 2026
A slightly hidden gem that's well worth the detour; the quality of the food is undeniable! The staff are very pleasant and friendly.
Henri Martinez
18 juin 2026
Carefully prepared dishes Adequate portions I recommend it
Patricia
5 juin 2026
A wonderful discovery, a warm and friendly welcome. We ate very well, generous portions, and at a reasonable price. I will definitely return as it's not far from my home 🙂!
Stéphane VUILLAUME
30 mai 2026
Excellent place! We enjoyed a beautifully presented and delicious meal. The welcome and service were top-notch. I highly recommend it and will gladly return!
alain vales
8 mai 2026
Original and delicious cuisine. You'll be surprised from beginning to end by the combinations, each more successful than the last. A very friendly welcome and pleasant setting make for a truly enjoyable experience.
Voir les 15 autres avis
Frédéric Guert
19 avril 2026
Thomas LDD
9 avril 2026
A delightful experience, absolutely nothing to complain about! Refined cuisine and beautifully presented dishes. The decor, especially the menu, was very inviting. I sincerely recommend this restaurant in Pignan :D Thank you for your warm welcome :D
Philippe Fenech
1 avril 2026
Excellent discovery, the food is excellent and the welcome is perfect!
Mathis Penchenatti
14 mars 2026
Excellent welcome, delicious food and a very attentive chef.
Sylou 74
21 février 2026
He's a man who loves to cook and share his passion. And she's a woman who loves to host! This couple will take you on a culinary journey with their original dishes—a true discovery. Go there, you won't be disappointed. All the ingredients are fresh and homemade.
A- STEPHANIE
15 février 2026
Great place, the decor is lovely, the service impeccable, and the food delicious. I only gave it 4 stars because of the ambiance due to the music they were playing: IAM, etc., but musical tastes are very personal and don't detract from the food at all.
Carole Bot
6 février 2026
A very successful private birthday meal. The food was delicious, beautifully presented, and the service was top-notch. I highly recommend it! The chef and his team were warm and attentive.
Hug Let
24 janvier 2026
Patrice Montpellier
14 janvier 2026
Excellent food, good value for money, and a very warm, friendly, and professional welcome. I recommend it.
Jc demotte
29 décembre 2025
Delicious, generous meals served with a smile – we highly recommend them.
Ivan CLAUDIC
20 décembre 2025
Excellent, I highly recommend it! This restaurant has become a regular for us! The menu changes regularly and the quality is always top-notch. Thank you!
Veronique Velez
6 décembre 2025
A warm welcome and a very pretty dining room. We appreciated the chef coming to chat with us. We ordered the butcher's cut with dauphinoise potatoes and heritage vegetables; the meat was excellent and very tender. A very generous portion, accompanied by an excellent glass of red wine. We were just passing through and we highly recommend this establishment.
Coralie Moussou
11 octobre 2025
A pleasant restaurant with a play area for children. The waitress was very kind and smiling. The food was full of flavor. I highly recommend it.
Sutar_fr
11 octobre 2025
The restaurant is generally good, but the prices are too high for what's on offer. The warm goat cheese salad with honey is more like a honey salad with goat cheese... The roasted salmon is okay, but still very basic for €22. The dessert, a brioche perdue, was undercooked, as was the bread, served in small portions that looked more like brioche than real bread. It's a shame, because there's potential, but at this price, I can't really recommend it.
Patrice Buche
3 octobre 2025
The food is generally good, but unfortunately the quality isn't consistent. Tonight, the "cocotte des sens" (a type of casserole) was served piping hot and therefore too mushy. The monkfish was half a large bone and also served burning hot. Avoid Friday nights, as this is our second visit and it's very crowded with lots of children and extremely noisy. We're going to take a short break...
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Contact & localisation
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+33467170096Site web
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