Persilpizz

Aggressive and condescending. He says the boss has been here for 23 years! Well, it's about time he retired, you old drunk. We didn't understand this awful welcome!

Real pizza, a real atmosphere, always perfect

Yum yum, the pizzas are excellent, the price is very reasonable, and the owner is very friendly...

Excellent pizzas

A true master craftsman, you only need to chat with him for five minutes to understand. A small glass of wine will immediately set you in the friendly and welcoming atmosphere of this unassuming little place, and yet...

Not surprised about the bad points. I came there and ordered a pizza, he told me about 20 minutes, so I stayed there. I came back 30 minutes later, he looked at me and asked me what I wanted, I told him pizza with my first name, and then he bugged me and said I was late with a payment in 5 minutes. I asked him if it had already been made, he told me no. So I told him to forget it. Goodbye. Given the crowd, the pillars at the counter in the window were all there, drinking beer, so it's the bar. The owner should listen to the reviews and rethink his attitude or abandon the ship. You can clearly see that the owner drinks, given the reviews and the photo of him with the glass of white wine next to him 😂 It's horrible, and given the prices: €16 for a pizza, as expensive as in a restaurant... NEXT

Very good pizzas!! Highly recommended!

The price is a bit high, but the pizza is large and good.

This is one of the best pizzas around. I've been a loyal customer for over 15 years. I'm not about to change my habits. Well done, Sylvain.

Small place but a very friendly chef who makes great pizzas! Excellent pasta 😊

Unfriendly person, and drunk to boot. I do not recommend this pizzeria. Pizza was overcooked 🥵

The pizzas here don't live up to the price, which is high for pizzas; expect to pay around €15-16 per pizza. The chalet atmosphere would be much more pleasant without the barflies who hold court, talking loudly and filling the place with cigarette smoke inside the unventilated awning. I reported this to the manager, and he told me I should have sat at a table outside (lol). For your information, it was 8 degrees Celsius. I do not recommend this establishment.

The atmosphere with the owners was quite friendly at first, before the four glasses of rosé took effect. The pizza was overcooked underneath and unpleasant. It's a shame, we came hoping to have a nice evening, but the owners were a bit too intrusive about our privacy. They were quite friendly at first, though...

It's been a while since I've been there because of roadworks on the avenue next door, but I've been several times and really enjoyed the various pizzas, and so did my sons. The owner is friendly. The only downside—but it's due to its popularity—is that you sometimes have to wait about fifteen minutes for your pizza(s). This may have changed since then. In short, it's best to book in advance.